Logical reasoning PrepTest 146 · Section 2 · Question 16
Question prompt
Why the credited answer is right
Credited answer: A
The notes below walk through why it fits the stem and how to eliminate the rest.
Question Type
Answer choices
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ADoes extending the roasting Remaining source text redacted.
Why choice A matches the stem
Correct. Argument or Facts:
Argument
Valid or Flawed:
Flawed
Question Type:
Argument Evaluation
Stimulus Summary:
Caffeine causes irritating stomach acid. Darker roasts cause NMP, which causes less stomach acid. Therefore, darker roasts irritate stomachs less.
Answer Anticipation:
This argument features causality and comparisons. However, the premises are causal, so this isn't a correlation/causation flaw. Since that flaw isn't present, we should focus on the comparisons.
Here, the stimulus does establish that darker roasts suppress the production of stomach acid, and stomach acid irritates the stomach. All other things being equal, that would mean that darker roasts irritate the stomach less. But that's a big caveat—all other things being equal. The stimulus hasn't established that the only relevant difference between darker roasts and lighter roasts as far as stomach irritation is concerned is the NMP and stomach acid system. In evaluating if this will result in less irritation overall, it'd be helpful to know if there are other differences between darker and lighter roasts that would be relevant in this comparison. And the stimulus even suggests one for us—caffeine causes acid to be produced, so is the caffeine content higher in darker roasts?
Answer Explanation:
If extending the roasting time increases the caffeine content, and caffeine causes irritating stomach acid to be produced, it's possible that the increased caffeine content could balance out the NMP production. If the caffeine content doesn't increase (or goes down), then the conclusion is looking better. The answer to this question would help evaluating that overall balance by providing information about another potential point of comparison relevant to the conclusion.
Key Takeaway:
When one difference between two items is used to justify another conclusion comparing the two items, be sure that the argument has left open the possibility that there's another relevant difference that could create issues for that conclusion. Especially when the argument itself has already established another relevant factor! -
BDoes a reduction in Remaining source text redacted.
Why choice B is not credited
Incorrect. The conclusion is about stomach irritation, not stomach function. Without information connecting stomach dysfunction leading to irritation, this answer is out of scope. -
CWould coffee drinkers who Remaining source text redacted.
Why choice C is not credited
Incorrect. Without knowing the relative caffeine content of darker and lighter roasts, this answer is out of scope. -
DDo some coffee drinkers Remaining source text redacted.
Why choice D is not credited
Incorrect. Without knowing the balance of impact of the darker roasts on a stomach, there's no way to know if this is relevant. It's possible the NMP production is such that drinking darker roast coffee actually helps settle a stomach! Or it's just not as bad as lighter roasts. Or, even, that it's worse. -
EDo lighter roasts of Remaining source text redacted.
Why choice E is not credited
Incorrect. The conclusion is limited to the impact on stomach irritation, so other health benefits are out of scope.
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Discussion
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explain please 2 replies
Started by hpw