Logical reasoning PrepTest 135 · Section 2 · Question 2
Question prompt
Why the credited answer is right
Credited answer: D
The notes below walk through why it fits the stem and how to eliminate the rest.
Question Type
Answer choices
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APeople tend to take Remaining source text redacted.
Why choice A is not credited
Incorrect. This answer is a misphrasing of a statement in the research, so it's not a part of the argument, but even ignoring the misphrasing, it would be a premise. -
BMost consumers who think Remaining source text redacted.
Why choice B is not credited
Incorrect. This is such a tempting answer choice! It's rare to get such a tempting trap answer in question #2. However, there are two key issues here. First, this answer talks about expectations of "fake fat" foods being nutritious, and the stimulus never discusses nutrition. Second, this answer says that this group is "destined" to be disappointed, which is much stronger than the "likely to be disappointed" from the stimulus. -
C"Fake fat" products are Remaining source text redacted.
Why choice C is not credited
Incorrect. The stimulus doesn't compare "fake fat" products to other foods. Also, the conclusion says that people expecting to lose weight will be disappointed—that could mean they maintain their weight, which wouldn't necessarily contribute to obesity. -
D"Fake fat" in foods Remaining source text redacted.
Why choice D matches the stem
Correct. Argument or Facts:
Argument
Valid or Flawed:
Flawed
Question Type:
Main Point
Stimulus Summary:
Consumers are excited about "fake fat" products, but they're going to be disappointed because of research.
Answer Anticipation:
That's quite a Summary there! Remember, in Main Point questions, you should be reading to find the main point. You can do other work necessary in reaching that goal, but there's no reason to dive into the argument more than necessary to figure out that main point.
Here, the Dietitian starts by explaining the viewpoint of "[m]any diet-conscious consumers," and that framing is generally going to result in a pivot away. We get that in the following line ("however"), and the Dietitian gives her opinion of their viewpoint—they're "likely to be disappointed." An opinion of an opposing point is almost always the main point, and that's reinforced by the rest of the stimulus discussing research—research is evidence of a conclusion, not a conclusion itself.
So the main point is that consumers expecting "fake fat" to help them lose weight are likely to be disappointed.
Answer Explanation:
This answer matches the strength of the conclusion in the stimulus ("probably" matching "likely"). While this answer doesn't use the word "disappointed" like (B) does, it says that people wouldn't meet their goals. Not living up to expectations is the definition of disappointment, so this answer rephrases the main point and is thus correct.
Key Takeaway:
Main Point questions have some common trap answers—one is matching language. Here, the incorrect answer threw the key opinion word in the conclusion at you—"disappointed." However, it ended up being incorrect because of strength issues and a separate term shift. While having matching language isn't a reason to eliminate an answer—plenty of correct Main Point answers have language that matches the stimulus—it is worth ensuring that you're not picking an answer just because it has a word or two in common! -
E"Fake fat" in foods Remaining source text redacted.
Why choice E is not credited
Incorrect. This claim is never made in the argument.
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Discussion
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Explanation 3 replies
Started by zia305